Tea Harvest & Processing Workshop
This 4-hour workshop provides the instruction and hands-on experience that are invaluable to mastering the art of making tea. In our Tea Garden, pluck your own shoots to make Green Tea and gain an understanding of which to harvest and why, as well as how to do so without damaging the plant or leaves. Back in the greenhouse, you'll learn how to cook and hand-roll your tea before taking your very own batch home to dry.
Held on Sundays, from 10am until 3pm, with a 1-hour break for lunch, either individually or as a group. Space is limited so registration is required. Students receive 50% off and attendees will be eligible for "Pick Your Own" weekend appointments.
***Note: You'll receive an email regarding expected weather, attire recommendations, and other information the week prior to the workshop. Make sure to add firstname.lastname@example.org to your contacts so we don't get filtered to spam!